500ml 6.8% This is a drink, three years on from when it was pressed, with enough intensity, structure and flavour that it will keep improving for year after year. Three great, vibrant apples are co-fermented to create a drink of such viscosity that it feels like liquid velvet on the tongue. Presented in collaboration with Hereford Beer House, where owner and operator Sion Harris always has room for great cider. No visit to the city is complete without a cider in this bar