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Tartarus - Beowulf
440ml Can 4.5% A Berliner Weisse style beer soured with Lactoplantibacillus Plantarum and fermented on 200kg of Cherry. A fruity & tart fruited sour, perfect for summer sipping...
£5.10
Tartarus - Kappa
440ml Can 4.3% Session IPA dry hopped with Enigma, Ella, El Dorado Cryo & Maui Nelson Hop Kief. A pillowy soft beer with flavours of pineapple, mango & guava..
£4.70
Tartarus - Arassas
440ml Can 3.7% Hazy pale brewed with wheat and oats for a soft pillowy base beer, dry hopped with Idaho 7, Mosaic & Idaho 7 Abstrax to give a juicy pale ale with flavours of zesty tangerine, ripe passionfruit and pineapple, with a subtle pine finish..
£4.50
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Brew York - BA Imperial Salted Caramel Tonkoko
330ml Can 10.6% BA Imperial Salted Caramel milk stout..
£10.00
Neon Raptor - Knickknack
440ml Can 11.5% K is for Kees, from Middelburg, Netherlands. With their kaleidoscopic knowledge of beer, and a knack for stouts, this Chocolate Hazelnut Caramel Fudge Stout is a kingsized knockout. It's kooky, it's krazy, and it's all killer no filler! ..
£10.00
Northern Monk - Patrons Project 30.06
440ml Can 7.8% Lanre Bakare’s new release is a Foreign Extra Stout, a style that, for all its depth of flavour and inky darkness, has a very simple base of malted, flaked and roast barley. Resulting in digestive biscuit and dark chocolate flavours, a rich mouthfeel and solid head retention with a hint of tobacco in the aroma..
£6.20
Troubadour - Imperial Stout
330ml 9.0% This beautiful beer has an almost black body and a large tan and lasting head. It’s a pretty bitter, strongly roasted coffee & malty beer. The aroma is dry, roasted, “nutty” and smokey. The strong bitter chocolate impression let it end in a nice bitter finish. This beer contains 4 different types of malt, roasted barley and 2 types of hop. The overall result is how an Imperial Stout should taste, with a Belgian touch...
£4.80
Vault City - 7 TDF Caterpillar Cake
330ml Can 15% Back once again (and free of 2024’s legal troubles), VC chocolate caterpillar cake imperial stout has been battered and triple deep fried specially for the 8th birthday. Expect layers of rich decadence from chocolate malt, drenched in cholaca and cocoa powder. Sweet, intense, and unapologetically excessive, it begs the question: is anything safe from Scottish chippies… or breweries?..
£10.00












